[Indian Recipes] Aloo Gobi (Spiced Potatoes and Cauliflower)

Delicious Aloo Gobi - a popular vegetarian dish of potatoes and cauliflower coated in delicious Indian spices, the perfect accompaniment to any home-cooked Indian meal.

[Japanese Recipes] Vegan Okonomiyaki - Savoury Pancake with Cabbage

This vegan Okonomiyaki Recipe is easy to make and super delicious! You’ll love the Japanese Savory Pancake with Cabbage for lunch, dinner, or for meal prep!
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[Korean Recipes] Galbijjim (Braised Beef Short Ribs)

Galbijjim (kalbijjim) is a Korean traditional braised beef short ribs dish in a rich sauce. You can make these tender, succulent short ribs at home with this easy, authentic recipe!

[Indian Recipes] Jeera Aloo

Jeera Aloo is a popular Indian side dish made with potatoes and cumin seeds!

This simple recipe gets done in minutes and goes so well with a side of bread. You only need a handful of ingredients to make this Jeera Aloo.

[Vietnamese Recipes] Banh Khot - Mini Savory Pancakes

Bánh Khọt is Vietnam’s BEST answer to mini savory pancakes! They’re light and delicate with a seriously crispy golden batter that you can hear as you bite. Enjoy them wrapped in fresh herbs and salad for an authentic experience that’ll take your straight to the food scene of Vietnam!

[Korean Recipes] Braised Tofu (Dubu Jorim)

Dubu jorim is a one pot Korean braised tofu recipe that comes together in no more than 30 minutes. The versatility of this dish means it is ideal served alongside a simple plate of rice, with steamed or roasted greens, or as part of a tapas spread.

[Chinese Recipes] Szechuan Green Beans

Szechuan Green Beans are crisp, spicy and full of tangy flavor and definitely my favorite vegetable on a take out menu! Green beans are pan-fried crisp with garlic and a simple sauce.

These deliciously crunchy, spicy green beans are easy to make in about 15 minutes!

[Korean Recipes] Soondubu Jjigae - Soft Tofu Stew

This warm & comforting Soondubu Jjigae is loaded with velvety soft tofu, vegetables, and mushrooms blanketed in a rich and savory broth. This recipe calls for simple ingredients to make the best soft tofu stew in less than 15 minutes in the comfort of your home.
What is Soondubu Jjigae?

[Malaysia Recipes] Rice With Coconut Milk (Nasi Lemak)

One of Malaysian famous traditional meals, this is Nasi Lemak with all its trimmings.